Review



mpls winisis-foss  (FOSS GmbH)

 
  • Logo
  • About
  • News
  • Press Release
  • Team
  • Advisors
  • Partners
  • Contact
  • Bioz Stars
  • Bioz vStars
    • 90
      Buy from Supplier

    Structured Review

    FOSS GmbH mpls winisis-foss
    Summary of near‐infrared spectroscopic studies for the quality evaluation of yams ( Dioscorea spp.)
    Mpls Winisis Foss, supplied by FOSS GmbH, used in various techniques. Bioz Stars score: 90/100, based on 1 PubMed citations. ZERO BIAS - scores, article reviews, protocol conditions and more
    https://www.bioz.com/product/mpls+winisi/pmc07984172-2-8-9?v=FOSS+GmbH
    Average 90 stars, based on 1 article reviews
    mpls winisis-foss - by Bioz Stars, 2026-08
    90/100 stars

    Images

    1) Product Images from "Near‐infrared spectroscopy applications for high‐throughput phenotyping for cassava and yam: A review"

    Article Title: Near‐infrared spectroscopy applications for high‐throughput phenotyping for cassava and yam: A review

    Journal: International Journal of Food Science & Technology

    doi: 10.1111/ijfs.14773

    Summary of near‐infrared spectroscopic studies for the quality evaluation of yams ( Dioscorea spp.)
    Figure Legend Snippet: Summary of near‐infrared spectroscopic studies for the quality evaluation of yams ( Dioscorea spp.)

    Techniques Used: Software, Sampling



    Similar Products

    mpls winisis-foss  (FOSS GmbH)
    90
    FOSS GmbH mpls winisis-foss
    Summary of near‐infrared spectroscopic studies for the quality evaluation of yams ( Dioscorea spp.)
    Mpls Winisis Foss, supplied by FOSS GmbH, used in various techniques. Bioz Stars score: 90/100, based on 1 PubMed citations. ZERO BIAS - scores, article reviews, protocol conditions and more
    https://www.bioz.com/product/mpls+winisi/pmc07984172-2-8-9?v=FOSS+GmbH
    Average 90 stars, based on 1 article reviews
    mpls winisis-foss - by Bioz Stars, 2026-08
    90/100 stars
    		  Buy from Supplier
    mpls winisi-foss  (FOSS GmbH)
    90
    FOSS GmbH mpls winisi-foss
    Summary of near‐infrared spectroscopic studies for the quality evaluation of yams ( Dioscorea spp.)
    Mpls Winisi Foss, supplied by FOSS GmbH, used in various techniques. Bioz Stars score: 90/100, based on 1 PubMed citations. ZERO BIAS - scores, article reviews, protocol conditions and more
    https://www.bioz.com/product/mpls+winisi/pmc07984172-15-17-18?v=FOSS+GmbH
    Average 90 stars, based on 1 article reviews
    mpls winisi-foss - by Bioz Stars, 2026-08
    90/100 stars
    		  Buy from Supplier
    mpls winisi  (FOSS GmbH)
    90
    FOSS GmbH mpls winisi
    Summary of near‐infrared spectroscopic studies for the quality evaluation of yams ( Dioscorea spp.)
    Mpls Winisi, supplied by FOSS GmbH, used in various techniques. Bioz Stars score: 90/100, based on 1 PubMed citations. ZERO BIAS - scores, article reviews, protocol conditions and more
    https://www.bioz.com/product/mpls+winisi/pmc07984172-21-25-26?v=FOSS+GmbH
    Average 90 stars, based on 1 article reviews
    mpls winisi - by Bioz Stars, 2026-08
    90/100 stars
    		  Buy from Supplier
    mpls— winisi  (FOSS GmbH)
    90
    FOSS GmbH mpls— winisi
    Summary of near‐infrared spectroscopic studies for the quality evaluation of yams ( Dioscorea spp.)
    Mpls— Winisi, supplied by FOSS GmbH, used in various techniques. Bioz Stars score: 90/100, based on 1 PubMed citations. ZERO BIAS - scores, article reviews, protocol conditions and more
    https://www.bioz.com/product/mpls+winisi/10__1255_slash_jnirs__1047-69-8-11?v=FOSS+GmbH
    Average 90 stars, based on 1 article reviews
    mpls— winisi - by Bioz Stars, 2026-08
    90/100 stars
    		  Buy from Supplier

    Image Search Results


    Summary of near‐infrared spectroscopic studies for the quality evaluation of yams ( Dioscorea spp.)

    Journal: International Journal of Food Science & Technology

    Article Title: Near‐infrared spectroscopy applications for high‐throughput phenotyping for cassava and yam: A review

    doi: 10.1111/ijfs.14773

    Figure Lengend Snippet: Summary of near‐infrared spectroscopic studies for the quality evaluation of yams ( Dioscorea spp.)

    Article Snippet: NIRS , Physiochemical quality , Starch (sweetpotato) , MPLS WinIsis‐FOSS , NIRSystem 5000‐FOSS , Lu et al . ( ) .

    Techniques: Software, Sampling

    Summary of near‐infrared spectroscopic studies for the quality evaluation of yams ( Dioscorea spp.)

    Journal: International Journal of Food Science & Technology

    Article Title: Near‐infrared spectroscopy applications for high‐throughput phenotyping for cassava and yam: A review

    doi: 10.1111/ijfs.14773

    Figure Lengend Snippet: Summary of near‐infrared spectroscopic studies for the quality evaluation of yams ( Dioscorea spp.)

    Article Snippet: NIRS , TBC R 2 = 0.48 DM R 2 = 0.09 , Raw, Ground (Cassava) , MPLS Winisi‐FOSS , 6500‐FOSS , Belalcazar et al . ( ) .

    Techniques: Software, Sampling

    Summary of near‐infrared spectroscopic studies for the quality evaluation of yams ( Dioscorea spp.)

    Journal: International Journal of Food Science & Technology

    Article Title: Near‐infrared spectroscopy applications for high‐throughput phenotyping for cassava and yam: A review

    doi: 10.1111/ijfs.14773

    Figure Lengend Snippet: Summary of near‐infrared spectroscopic studies for the quality evaluation of yams ( Dioscorea spp.)

    Article Snippet: NIRS , TBC ( R 2 = 0.86, SECV = 0.77) TCC ( R 2 = 0.81, SECV = 1.25) , Raw, sliced (Cassava) , MPLS Winisi‐FOSS , XDS‐FOSS , Alamu et al . ( ) .

    Techniques: Software, Sampling